chianti

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chianti

A waiter pours a glass of Chianti at a cozy restaurant table.

Definition

Noun 1. A type of dry red wine: Chianti is a specific category of Italian red wine, known for being dry (not sweet) and primarily made from Sangiovese grapes. It is produced in a defined region of Tuscany, Italy.

Examples of Usage
  • Noun:
    • We ordered a bottle of Chianti to pair with our pasta.
    • This Chianti has notes of cherry and herbs.
    • The region is famous for producing high-quality Chianti.
Advanced Usage
  • "Chianti Classico": A higher-quality designation for Chianti produced in the historic, central part of the Chianti region. It often has stricter production rules and is marked by a black rooster (Gallo Nero) symbol on the bottle neck.
    • For a special occasion, we chose a Chianti Classico Riserva.
  • "Chianti Riserva": Indicates a Chianti that has been aged for a longer minimum period before release, resulting in a more complex and developed wine.
    • The Riserva had spent three years in oak barrels.
Variants and Related Words
  • Chianti Classico (n): A specific, historically defined sub-zone within the Chianti region known for premium wines.
  • Chianti Rufina (n): Another esteemed sub-zone of the Chianti region.
  • Sangiovese (n): The primary red grape variety used in making Chianti wine.
Synonyms
  • Red wine: The general category.
  • Italian red: A broader descriptor.
  • Tuscan wine: Wine from the Tuscany region, which includes Chianti.
chianti

A waiter pours a glass of Chianti at a cozy restaurant table.

Noun
  1. dry red Italian table wine from the Chianti region of Tuscany

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