curry

/'kʌri/
Noun
  1. (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice
Verb
  1. give a neat appearance to
    • groom the dogs
    • dress the horses
  2. treat by incorporating fat
    • curry tanned leather
  3. season with a mixture of spices; typical of Indian cooking

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curry
She prepares a vegetable curry for dinner.