tẽ

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The Vietnamese word "tẽ" is a verb that means "to shell" in English. It is commonly used in the context of removing the outer covering or shell of certain foods, especially in cooking. Here’s a breakdown to help you understand it better:

Basic Meaning

• Definition: "Tẽ" refers to the action of taking off the shell of nuts, seeds, or shellfish.
• Usage: You can use "tẽ" when you are preparing food that involves removing shells.

Examples

1. Simple Usage:

   • "Tẽ lạc trước khi rang."
   • (Shell the peanuts before roasting.)

2. In a Sentence:

   • "Mẹ tôi thường tẽ tôm để nấu canh."
   • (My mother usually shells shrimp to make soup.)

Advanced Usage

• Figurative Meaning: "Tẽ" can also be used metaphorically to describe peeling away layers of something, such as understanding a complex situation. For example, "Tẽ những lớp khó khăn để nhìn thấy sự thật" (Shelling away the difficulties to see the truth).

Word Variants

• Related Words:
  • "Tôm tẽ" (shelled shrimp)
  • "Hạt tẽ" (shelled seeds or nuts)

Different Meanings

• In different contexts, "tẽ" can imply a careful or detailed removal process, not just for food. It can suggest thoroughness in analysis or understanding.

Synonyms

• Similar Words:
  • "Bóc" (to peel) - often used for fruits or vegetables.
  • "Lột" (to strip) - can refer to removing layers or shells as well.

Tips for Usage

• When using "tẽ," make sure you are referring to the process of removing a shell or outer layer.
• It is most commonly associated with food preparation, so you will encounter it frequently in cooking contexts.

Academic

verb

1. to shell