Videothạch
Learn the essential meanings of the Vietnamese word thạch in this concise instructional video. We explore its primary definition as agar or Chinese gelatin, a plant-based gelling agent used in everything from delicious desserts like grass jelly to scientific microbiology laboratories. You will also learn about its archaic use as a unit of volume and how to distinguish it from its homonym meaning rock or stone. The lesson covers practical phrases such as cooking agar and common culinary terms like seaweed powder. We provide clear examples to help you use the word correctly in daily conversation and technical contexts. Watch the lesson to master the usage of thạch today.
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Từ chứa "thạch"
